I was first introduced to French Macaroons by none other than Meg Coxy (who has brought many delish foods to my attention). These dainty little sweets are totally addictive, and now that I discovered a bakery by work who sells them (for $1 each), I've been eating them once a week. I have visions of Green Tea, Raspberry, Mango, Pistachio, Black Sesame macaroons dancing through my head. Yummmmm(Image via Blissful Self)
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